ROOM SERVICE

Room service is available 24h/24h,7/7 days. Our Reception team is at your disposal for any order. We invite you to leave your tray in front of your door in the hallway at the end of your meal.

Vincent Ferniot had the idea of sharing good, healthy things with as many people as possible. With the help of the greatest chefs and pastry chefs, Boco offers small gourmet dishes for every day.

Starter

Tomato gazpacho by Vincent Ferniot 13€
Cream of lentils, walnut oil by Jean-Michel Lorain 13€
Cream of carrots with orange by Régis Marcon 13€
Bean salad, roast chicken, apple and goat’s cream 18€
Lentil salad and pan-fried vegetables, tomato tapenade with rosemary (vegetarian) 18€

Nos Plats

Aubergine cake and cherry tomatoes with parmesan (vegetarian and gluten free) by Jean-Michel Lorain 21€
Braised beef, green cabbage by Jean-Michel Lorain 21€
Duck stew, bean and celery mousseline by Vincent Ferniot 21€

Desserts

Chocolate cream (vegetarian and gluten free) by Fréderic Bau 8€
Vanilla rice pudding, strawberry jam (vegetarian and gluten free) by Vincent Ferniot 8€
Apple-pear stew, tonka bean by Vincent Ferniot 8€

Wine

Moulin Caresse (White / Rosé / Red) 37,5cl Bergerac appellation 15€
1/2 bottle of Deutz Champagne 45€

Mini Bar